Ok so if you follow me and my blog, you know I’m ALL about easy. Well, this dinner goes beyond easy to E-A-S-Y. Two ingredients – chicken and salsa. That. Is. It!!
This is not a new invention. I mean I’m hardly even writing a recipe here. I just wonder WHY I have never done this before. It was so perfect to throw together when I had a busy afternoon, but was having company for dinner. Company that included kids so tacos was kind of the perfect solution anyway!
4 boneless, skinless chicken breasts
2 cups homemade or favorite jarred salsa
Combine the chicken and salsa in the Crock Pot and cook on low for 8 hours, high for 4 hours. Serve warm on tortillas, lettuce, etc. with your favorite taco toppings.